Hokkien Mee
A dish of stir-fried egg noodles and rice noodles with egg, slices of pork, prawns and squid, and served and garnished with vegetables, small pieces of lard, sambal sauce and lime.
A dish of stir-fried egg noodles and rice noodles with egg, slices of pork, prawns and squid, and served and garnished with vegetables, small pieces of lard, sambal sauce and lime.
